How to make good iced coffee

How to make good ice coffee There are many different ways to make iced coffee. When making ice coffee, there are many different methods people like do. Some people like to just make black coffee and put it in the freezer to cool, and then add the ingredients, or use other methods. I prefer the method I came up with, it is quick, easy, and comes out very tasty. 1st you brew the coffee like you would if you were normally making coffee 2nd then you would wait ten minutes till it is all done brewing to pour it into a container that can hold hot liquids. 3rd then you take the hot container of coffee and add any sort of milk, cream, powder or dairy. It is important that you do this before you cool the coffee, otherwise the creamer will not mix as well with the coffee. 4th then you take the hot container of coffee let it chill in the refrigerator. Depending on how fast, and cold you want the ice coffee, and how long you want to wait until it is finished determines whether or not you want it in the refrigerator or freezer. For me I find the freezer to be better. When I want coffee I want it to be quick and easy so the freezer is the best option for me personally. ****important, do not put the hot container near any foods that will possible be effected by the hot container of coffee, such as fruit or vegetables*** 5th after the coffee has cooled all the way, take the coffee out of the refrigerator or freezer and fill it with any type of sugar or sweetener. This is where you can add anything such as flavoring or mocha, Carmel, etc. 6th mix all ingredients and coffee together so it is all mixed well. Make coffee sweet and light to taste. Get a separate glass, and fill it half way full of ice. Even though the coffee is already cold, do this to keep it chilled to the perfect temperature. The last thing you do is to poor the mixed coffee into the glass of ice, and enjoy your ice coffee!!